Avocado toast is perhaps the least difficult thought at this point makes the most scrumptious bite or feast. I made smaller than normal avocado toasts that are ideal for serving at your next gathering!
At whatever point I'm in the eating mind-set, pecans are one of my go-to's! I love that they're tasty as well as nutritious and have great fats (2.5g monounsaturated fat and 13g polyunsaturated fat – including 2.5g omega-3 ALA – per one ounce)! I additionally love to utilize pecans in new plans. While I appreciate them all alone, I needed to think of a flavorful gathering hors d'oeuvre that could join my adoration for pecans with a scaled down formula! So my wheels began turning…
I regularly request avocado toast on a menu when I see it so I've delighted in loads of varieties and contorts on the dish. The toasts are regularly very enormous, and afterward it hit me! I could make scaled down avocado toasts bested with slashed pecans for a definitive gathering hors d'oeuvre or weeknight dinner. Besides, it's prepared in MINUTES.
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Ingredients
- 1 whole grain baguette sliced
- 4 large avocados ripe
- 1 tablespoon lime juice
- 1/4 cup feta crumbled
- 1/2 cup walnuts chopped
- 2 tablespoons everything bagel seasoning
Instructions
- Toast baguette slices at 350 degrees for 7 minutes or until crisp.
- Cut avocados in half, remove the pit, and scoop flesh into a bowl. Add lime juice and mash with a fork.
- Spread avocado on each toast slice.
- Top with crumbled feta, chopped walnuts, and everything bagel seasoning.
For more detail : bit.ly/2tiTc8U
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