Gooey Egg and Bacon Crescent Rolls. Complete breakfast formula folded into one and serves 8.
Make these early and store in the cooler subsequent to preparing and after that microwave. You can likewise make these with breakfast frankfurter connections split down the middle the long way.
Great. next time tho i'm going to utilize less cheddar. the half cut was making the bread spongy.
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Ingredients
- 1 roll refrigerated crescent rolls
- 4 large eggs scrambled
- 8 slices bacon cooked and cut in half or cooked sausage links
- 4 slices American cheese can also use shredded
Instructions
- Unroll crescent roll dough and separate into triangles like you normally would.
- Place half a slice of cheese on the wide end, then a piece of scrambled egg, then a slice of bacon or sausage.
- Roll up, stretching the end tip as necessary to allow it to go on the bottom. Place onto an ungreased cookie sheet and bake at 350*F for 12-15 minutes.
For more detail : bit.ly/2W8faZ9
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