Strawberry White Chocolate Boozy Milkshake #drinks #smooothie

Strawberry White Chocolate Boozy Milkshake #drinks #smooothie

This Strawberry White Chocolate Boozy Milkshake tastes simply like a white chocolate secured strawberry! Thick, rich, sweet and delightfully wanton, these over the top milkshakes are the ideal method to remain cool! Kick your mid year celebration off and transform your milkshake into a grown-up issue with these next level alcoholic shakes!

These milkshakes are thick, rich, sweet and bodaciously boozy. They are essentially a definitive white chocolate canvassed strawberry in rich, fantastic milkshake structure.

Truly these white chocolaty, especially strawberry, delicious shakes are so on point I have been mulling over how I can get my hands on a little seller alcohol permit. So I can relax under a tent and sell these berry boozy milkshakes all spring and summer long at the ranchers showcase. <–Best thought ever, isn't that so? Obviously I'd need to constrain one for each client… yet you get my float. 😉

Also Try Our Recipe : Limonana (Middle Eastern Frozen Mint Lemonade)

Strawberry White Chocolate Boozy Milkshake #drinks #smooothie

Ingredients

  • ½ Cup White Chocolate Liqueur
  • ¼ Cup Irish Cream Liqueur
  • 2 Tablespoons Strawberry Vodka (1 ounce)
  • 1/4 tsp Strawberry Extract
  • 3 Cups Vanilla Ice Cream *
  • 4 Frozen Strawberries hulled (optional)

Whipped Cream:

  • 8 ounces Heavy Whipping Cream
  • 1/2 tsp Vanilla Extract
  • 1 tsp Granulated Sugar

White Chocolate Rim:

  • 1/2 Cup White Chocolate Chips (3 ounces by weight)

Sprinkles to taste

  • Optional Garnishes: Strawberries, Strawberry Syrup, Sprinkles, White Chocolate Shavings

Instructions

  1. For the whipped cream:  Add the heavy cream, vanilla and sugar to a mixing bowl and whip until you reach stiff peaks.  Cover and store in the refrigerator until ready to use.
  2. For the white chocolate rim:  Melt the white chocolate in a small bowl in the microwave for 15 minute increments, stirring in between, until melted.  Dip the rim of a glass into the white chocolate and let excess drip off.  Immediately dust the white chocolate with sprinkles.  Transfer the glasses to the refrigerator or freezer until ready to use.
  3. For the milkshake:  Place all ingredients for the milkshake in a blender. Blend until smooth.
  4. To serve:  Pour the milkshake into chilled glasses and top with whipped cream.  Garnish as desired.  Enjoy.

For More Details : bit.ly/2SHw9P3

Read More Our Recipe : The Best Homemade White Cake Recipe of Your Life

Posting Komentar

0 Komentar